Same-Day Pizza Dough Schedule
The 1-Hour Cast Iron Pan Pizza is a same-day pizza in the PieForge cookbook: 82 minutes from mixing the dough to serving, with no fridge time. For dinner at 7:00 PM, mix the dough at 5:38 PM, and turn the oven on at the same time.
Want it on your own clock? Plan the 1-Hour Cast Iron Pan Pizza for the time you want to eat.
The full schedule for dinner at 7:00 PM
Here is the whole schedule for dinner at 7:00 PM, using the offsets the app uses for one pizza. The quick sauce is blended while the dough rests.
| Time | Step |
|---|---|
| Preheat oven | |
| Mix dough 5 minutes | |
| Start mixer (initial mix) 1 minute | |
| Add oil & complete mix 5 minutes | |
| Rest dough 30 minutes | |
| Blend quick sauce 5 minutesQuick Pizza Sauce | |
| Assemble pizza 15 minutes | |
| Bake pizza (IN) 8 minutes | |
| Turn pizza & finish bake 8 minutes | |
| Cool in pan 3 minutes | |
| De-pan, slice on cardboard & cool 7 minutes | |
| Dinner is served. |
When to start for other dinner times
The steps are the same, moved earlier or later: the dough is always mixed 82 minutes before you eat.
| Dinner at | Start: mix the dough and turn the oven on | Put the dough in the pan and top it | Pizza goes in the oven |
|---|---|---|---|
Good to know
- The mixing and the oven preheat start at the same moment: the app plans them together, and some ovens take longer to heat.
- The last step is slicing the pizza and letting it cool for 7 minutes before you serve it.
The full 1-Hour Cast Iron Pan Pizza recipe has the ingredients by weight and every direction.
Let PieForge Count Backward
Pick the time you want to eat and the planner shows every step on your own clock. PieForge sounds an alarm for each one. Planning several pizzas in one cook is part of PieForge Pro.